Open Positions
Line Cook
Aspen, COToro Restaurant and Lounge by Richard Sandoval at the Viceroy Hotel in Snowmass Village, CO is looking for one line cook to join our strong team. We are located on 130 Wood Road, Snowmass Village. Our ideal candidate is attentive, punctual, and reliable. Responsibilities • Set up and stock stations with all necessary supplies • Chop vegetables, prepare sauces and other food preparation. • Cook menu items in cooperation with the rest of the kitchen staff • Clean up statio ...
Learn moreRichard Sandoval Hospitality Group-Hiring AGM
Denver, COWorld acclaimed chef and owner, Richard Sandoval, is looking for an Assistant General Manager with experience working in a high volume and fast paced environment. Looking for a passionate hospitality professional with sense of urgency and organization POSITION DESCRIPTION Position Title: Assistant General Manager Reports to: Gene ...
Learn moreRichard Sandoval Hospitality-General Manager
Denver, COWorld acclaimed chef and owner, Richard Sandoval, is hiring for a passionate, hospitality professional that is motivated with a positive and upbeat personality. Experienced General Manager with 3+ years working in a fast paced environment. Position: General Manager Reports To: Director of Operations Core Tasks and Responsibilities: Interview, hire, evaluate, reward, and discipline FOH personnel and assist Chef with BOH e ...
Learn moreHiring Servers !
Denver, COPosition Title: Server Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alcoho ...
Learn moreOnline Guest Relations Coordinator
Denver, CORichard Sandoval Hospitality is looking for a Part-Time Guest Relations Coordinator. The Guest Relations Coordinator manages the online reputation for all owned & operated restaurants across 3rd-party sites to drive positive brand perception and awareness in the marketplace, as well as increased online review ratings & scores. This position will collaborate with the restaurant General Managers and Operations Teams, Marketing and RSH Executive teams to develop online review commun ...
Learn moreDirector of Food & Beverage
Fort Lauderdale, FLJob Summary The Food & Beverage Director's primary responsibility is the management of all Food and Beverage (F&B) operations to ensure that the hotel and associated restaurant outlets standards are achieved or exceeded and maintained within budgetary limitations. Provides leadership and management for the department, including all Culinary, Restaurant, Beverage, Bar, Catering and Banquet Operations. Leadership Responsibilities Directs and organize ...
Learn moreChef de Cuisine
Fort Worth, TXPosition Summary: Supervise and oversee all activities concerning BOH F&B operations and personnel for Restaurant. Responsible for ensuring an efficient quality finished product throughout the restaurant operation. Responsible for keeping all Restaurant costs within budget. Assume all duties of the Regional Corporate Chef of in their absence. Core Tasks and Responsibilities: Food & Product ...
Learn moreRichard Sandoval Hospitality Seeks a Beverage Manager & Sous Chef
Washington, DCRichard Sandoval Hospitality is seeking a hospitality focused beverage manager and sous chef to join the team at its El Centro Georgetown location. El Centro prides itself on offering authentic Mexican cuisine and a vast beverage program. We are a fun, fast paced restaurant committed to providing our employees with a quality work experience. We are looking for team members who love to take care of people and offer the best quality in food, beverage and hospitality. ...
Learn moreToro Toro is Looking to Fill All FOH Positions
Washington, DCTORO TORO, has all FOH positions available to fill. Bartenders, servers, hosts, runners and barbacks. Come be part of our team! Position Title: Server Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality St ...
Learn moreBartenders, Servers, Hosts, Runners & BarBacks Needed at Toro Toro
Washington, DCToro Toro is looking to fill all FOH positions. We have busy shifts available for all meal periods plus late night! Position Title: Bartenders, Servers, Hosts, Runners & BarBacks Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer expe ...
Learn moreMasa 14 is looking to fill all FOH positions!
Washington, DCPosition Title: Server, Bartender, Host, Bussers, Runners Reports to: FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSH hospitality Standards Tasks and Responsibilities: Serve 4 –6 tables, as determined by management. Complete knowl ...
Learn moreSupport/Barback/Porter
Washington, DCPosition Title: Support Reports to: GM and FOH Managers Position Summary: Running food and setting the Expo line, clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; and serve items such as water and condiments and running food. Tasks and Responsibilities: Wipe tables or ...
Learn moreServers Needed!
Washington, DCPosition Title: Server Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSH standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better. Serve 4 –6 ...
Learn moreMAYA is Seeking Servers and Bartenders
New York City, NYMaya, a Richard Sandoval restaurant, is seeking fun, outgoing and dynamic servers and bartenders to join our team. If you love hospitality and taking care of people we want to meet you! Position Title: Server & Bartenders Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional m ...
Learn moreDining Room Server - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: Dining Room Server - Aqimero at The Ritz-Carlton, Philadelphia Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alcoh ...
Learn moreCocktail Servers - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: Cocktail Server - Aqimero at The Ritz-Carlton, Philadelphia Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alco ...
Learn moreBartender - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: Bartender - Aqimero at The Ritz-Carlton, Philadelphia Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alcohol Test with ...
Learn moreAM- Breakfast/Lunch Server - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: AM- Breakfast/Lunch Server Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RS hospitality and Ritz-Carlton Standards Tasks and Responsibilities: Must be able to pass Respon ...
Learn moreRestaurant Supervisor - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPOSITION DESCRIPTION Position Title: Restaurant Supervisor Reports to: General Manager Date: January 2017 Position Summary: Direct flow of service and ensure guest satisfaction. Supervise, train and schedule all floor staff. Confer with food preparation and other personnel to plan menus and other related activities. Contribute to the ev ...
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