Open Positions
Richard Sandoval Hospitality seeks Marketing/Social Media Coordinator
Denver, COMarketing and Social Media Coordinator Richard Sandoval Hospitality (RSH) is comprised of owned and operated venues, as well as licensed operations. The Marketing & Social Media Coordinator will manage the online reputation, social media and community management for all Owned & Operated restaurants across 3rd Party Sites and owned Social Media Channels to drive positive brand perception and awareness in the marketplace, as well as increased online review ra ...
Learn moreRichard Sandoval Hospitality needs an Administrative Coordinator
Denver, COThe Administrative Coordinator position is responsible for working with executive team members to assist them with their administrative needs, including organizing, scheduling, making flight arrangements, setting up processes, coordinating meetings and phone calls, attending to details, multi-tasking, creating and sending written correspondence, answering phone calls, ordering supplies, meeting client demands, working on special projects and other on-going business concerns. ...
Learn moreRichard Sandoval Hospitality Needs a Graphic Designer
Denver, CORichard Sandoval Hospitality (RSH) is comprised of owned and operated venues, as well as licensed operations. The Graphic Designer is responsible for the design, development, distribution, inventory and performance assessment of print and digital collateral, marketing materials, and any other creative assets required to build awareness, drive traffic and increase revenues at RSH operations. The Graphic Designer will contribute to the development of RSH brand identi ...
Learn moreLA SANDIA-HIRING SERVERS AND HOSTS!!
Denver, CORichard Sandoval's LA SANDIA Mexican Restaurant and Cantina, is hiring for Servers and Host Staff. We continue to need experienced, polished professionals to handle our high-volume restaurant through the Holiday Season. We need hospitality driven staff with a sense of urgency and ambition to join our team. We offer competitive wages, insurance for full time staff after 60 days, employee dining program, sick pay, opportunity for growth within our world-wide company and a great team ...
Learn moreLINE COOKS AND PASTRY COOKS
Denver, CORichard Sandoval's TAMAYO restaurant is hiring for experienced Line Cooks and Pastry Cooks for our busy downtown location. Must have at least 3 years experience in the position you are applying for. Please apply in person to meet with our Chef de Cuisine, Monday-Thursday 2:00-4:00 1400 Larimer St., Denver 80202 Position Title: Line Cook Reports to: & ...
Learn moreBE PART OF THE EXCITEMENT AND JOIN THE TORO TORO TEAM!!
Washington, DCJoin the TORO TORO team! OUR Business is Growing and we have openings at TORO TORO We are looking for BARTENDERS, SERVERS, and SUPPORT STAFF for all shifts! Lunch, Brunch, Dinner and Late Night! Apply online at https://www.richardsandoval.com/careers or stop by in person at 1300 I Street NW! WHAT WE ARE LOOKING FOR • Personality, passion, and work ethic--people who share our beliefs. • Amb ...
Learn moreToro Toro is Looking to Fill All FOH Positions
Washington, DCTORO TORO, has all FOH positions available to fill. Bartenders, servers, hosts, runners and barbacks. Come be part of our team! Position Title: Server Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality St ...
Learn moreLatinicity is hiring Line Cooks!
Chicago, ILPosition Title: Line Cook Reports to: Sous Chefs and Chef de Cuisine Position Summary: Responsible for ensuring an efficient quality finished product before and during service hours. Assume all duties of the Sous Chefs in their absence, and as needed by the Executive Chef. Core Tas ...
Learn moreHost / Hostess
Philadelphia, PAPosition Title: Host / Hostess Reports to: Manager on Duty Position Summary: Welcome guests in a warm and friendly manner. Greet and seats guest. Present menus in a kindly, professional and quick manner. Essential Functions: ...
Learn moreDining Room Server - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: Dining Room Server - Aqimero at The Ritz-Carlton, Philadelphia Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alcoh ...
Learn moreCocktail Servers - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: Cocktail Server - Aqimero at The Ritz-Carlton, Philadelphia Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alco ...
Learn moreBartender - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: Bartender - Aqimero at The Ritz-Carlton, Philadelphia Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RSR hospitality Standards Tasks and Responsibilities: Must be able to pass Responsible Service of Alcohol Test with ...
Learn moreAM- Breakfast/Lunch Server - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPosition Title: AM- Breakfast/Lunch Server Reports to: GM and FOH Managers Position Summary: Sell and serve food and drinks in a professional manner. Enhance the customer experience according to RS hospitality and Ritz-Carlton Standards Tasks and Responsibilities: Must be able to pass Respon ...
Learn moreRestaurant Supervisor - Aqimero at The Ritz-Carlton, Philadelphia
Philadelphia, PAPOSITION DESCRIPTION Position Title: Restaurant Supervisor Reports to: General Manager Date: January 2017 Position Summary: Direct flow of service and ensure guest satisfaction. Supervise, train and schedule all floor staff. Confer with food preparation and other personnel to plan menus and other related activities. Contribute to the ev ...
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