Sushi Sous Chef!
Position Title: Sous Chef - Sushi
Reports to: Executive Chef
The right candidate will supervise and coordinate all activities concerning Sushi operations and personnel for the restaurant. Create sushi and other offerings while providing an exceptional guest experience. Responsible for ensuring an efficient quality finished product before and during service hours. Work as a team with other kitchen team members.
Looking for a job with a Flexible Schedule, Holidays and Birthday Off, Discounted Parking, Full Benefits Package, Employee Discounts, and more? If yes, then we are looking for you!